Graham crust filled with rich chocolate ganache and topped with toasted marshmallow fluff, made by our sweet friends at @mydandies!

100% vegan! Serves 1-2.

Store in the fridge if you won’t be eating it right away, but eat at ROOM TEMP for best taste/marshmallow texture. Consume within 2-3 days for freshness. This pie is super ooey gooey and does not slice well--we suggest digging straight into it with a fork!!

For even better taste: pop this babe in the oven at 300 for 5 minutes!