**WE WILL BE CLOSED COMPLETELTY 6-28 TO 7-5 FOR OUR ANNUAL FULL STAFF SUMMER REST BREAK!** A minimum of 5 full days advance is required for whole cakes & we highly recommend booking a full week ahead to avoid missing the cutoff! Cake order pickups are available Wednesday through Saturday and our bakery is open for walk-ins on Fridays & Saturdays. We are a grab & go bakery and don't have seating. Thanks so much loves!***
Our take on the southern classic! If you've never had it, picture a fruity twist on carrot cake.
16 oz cup filled with our scratch baked hummingbird cake crumbs (filled with banana, pineapple, and chopped pecans with a hint of cinnamon and nutmeg), topped with cream cheese buttercream and chopped candied pecans.
100% vegan!Contains wheat, soy, coconut oil, and pecans.
Store in the fridge & eat at room temp for best taste. Shelf life: 4-5 days in the fridge or up to three months in the freezer!
