**WE WILL BE CLOSED COMPLETELTY 6-28 TO 7-5 FOR OUR ANNUAL FULL STAFF SUMMER REST BREAK!** A minimum of 5 full days advance is required for whole cakes & we highly recommend booking a full week ahead to avoid missing the cutoff! Cake order pickups are available Wednesday through Saturday and our bakery is open for walk-ins on Fridays & Saturdays. We are a grab & go bakery and don't have seating. Thanks so much loves!***

Gingerbread Cup-Cake

Regular price $8.00 Sale

One 16oz cup filled with our scratch baked gingerbread cake crumbs and topped with cream cheese frosting and festive red, white, and green sprinkles.

100% vegan! Contains wheat, coconut oil, & soy. Store in the fridge and eat at room temp for best taste.

If kept refrigerated, our cup-cakes will stay fresh for 4-5 days and they also freeze great for up to 2 months!