Happy January, sweet loves! Now that the dust has settled from the holiday rush, I wanted to take a minute and fill you guys in about some things happening this month ✨ I have an inspection scheduled at my new kitchen space next week to renew my wholesale license, and if all goes well I’ll be ready to start stocking @handlebarchicago and @pauliegeeslogansquare with cakes again! Then I’m off to California from the 15th-20th for a much needed break, and when I get back my hope is to start accepting weekly cake orders again 💕 It’s been a crazy busy holiday season and I’m really looking forward to stocking restaurants and baking up whole cakes for all of your birthdays and celebrations again. I’ve truly missed it and I’m just so damn grateful to have found a new space to work out of that’s stable and secure. Fingers crossed that it sticks this time!